Recipes developed and shared by the Taste the Beautiful Life team. All rights reserved.

Pork Ragôut with Pappardelle

Savory pork ragôut, slowly stewed with tomatoes, carrots, pearl onions, and herbs creates a succulent sauce for Tuscan pappardelle egg noodles.

Cranberry Wassail Tart with Almond Pastry

This vibrant tart brings together holiday fruits of cranberries, apples, and citrus merged with aromatic spices of cinnamon, ginger, and cardamom, all enhanced by the almond-accented pastry. 

Seasoned roasted root vegetables

Roasted Root Vegetables

In glowing shades from white to ochre to orange, these roasted root vegetables bring brilliance to any harvest table.

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