Freshly harvested peaches combined with brown sugar create a moist muffin with a delicate crumb, enhanced with the pearl sugar and chopped almonds in the crunchy streusel topping.
Somewhere between a yeast bread and a biscuit lies the celebrated soda bread, enhanced by the savory bite of green onions, olives, and aged Dubliner cheese.
Welcome the winter holidays with the amicable scents of gingerbread, eggnog, and fresh lemon in this unique tea scone.
This treat is a trick to the eyes! Beautiful bread boules masked as pumpkins offer a tasty blend of pumpkin, molasses, and whole-grain goodness in a hearty yet delicate crumb.
The raisins and molasses mixed with rye and wheat flour bring an sweet earthiness to this rustic hearth bread.