Main Course

Tomahawk Steak with Chocolate Spice Rub

Lazy summer days beg the smells of the grill wafting through the neighborhood. Bite into this moist and tender reverse sear grilled steak with flavors heightened by the robust, bittersweet blend of dark chocolate and piquant spices.

Spicy Fried Pork Ribs with Sticky Honey-Ginger Glaze

Hospitably sinking one’s teeth into these Asian-inspired ribs offers an engaging opportunity to get delightfully messy in so doing. The perfect balance of sweet and heat keeps fingers repeatedly reaching for more sticky satisfaction.

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